Different from supermarket cheese
You can buy perfectly nice cheese from a supermarket, but the cheese from specialist cheese shops is much better.
Some of these cheeses I'm eating you can get from a supermarket. For example Ossau Iraty is common, and I quite like the supermarket version. It has a soft sheepy flavour. This one is different, it's a little crumbly, for a start. It's also stonger tasting and more complex; you get a whole farmyard, not just sheep, and it has a slight saltiness.
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