Not everything relates directly to cheese.
I've worked my way through about sixty different types of cheese so far this year. An impressive record, if I say so myself. I also think I can remember most of them, and that is possible only because I've kept account of them all (Cheeses).
Recently my posts have wandered a little away from the core subject. But, still, Bermondsey Spa (where I buy cheese) and Europe (where most of the cheese comes from) are both pretty directly related. I didn't wander far.
Last week I forgot to take a picture because I was pre-occuppied by adding a new section of the site: Random where I'm going to add stuff that would be associated with cheese only in your wildest cheese-fuelled dreams.